Safale BE-134® (4 grams) A dry yeast highly qualified for producing refreshing and drinkable Belgian style beers. Characterized with a high attenuation, this dry yeast reveals fruity aromas with a spicy character, particularly notes of cloves.
This new strain delivers on both fronts making a beer that is thirst-quenchingly dry, with fruity esters and a spicy bite. It makes brewing this much-loved style that bit easier while maintaining the complex Saison-ness that demands another sip.
Ingredients: Yeast (Saccharomyces cerevisiae var. diastaticus), emulsifier E491
Ideal Temperature Range: (18-28° C)
Ideal Fermentation Temperature is 18-28°C.
Belgian Saison Style Beers
4 grams of Safale BE-134® Home Brew Saison Yeast is individually vacuum sealed in a aluminium light inhibiting pouch to retain yeast viability and freshness.
Expiry Date: 05/2020