Safale™ US-05 American Ale Yeast

Ideal strain for typical American ales

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Safale™ US-05 by Fermentis is one of our favourite dry yeasts. Often used in pale ales and IPAs, it is a versatile strain that can be used in almost any style. It is relatively attenuative, ferments and clears well.

5.5 grams of Safale™ US-05 Home Brew Dry Ale Yeast individually vacuum sealed in a aluminium light inhibiting pouch to retain yeast viability and freshness.

Usage:

  • 1 packet per 5 litre Small Batch Home Brew Recipe
  • 3 packets per 23 litre home brew recipe
  • Perfect for yeast starters
  • Stuck fermentation
  • Bottle conditioning your home brew
  • Weight 5.5 grams
  • Expiry 03/2021

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Description

Safale™ US-05 (5.5 grams) by Fermentis is a dry version of the classic American ale yeast strain and makes this one of the most popular brands used by brewers across the world.

Produces a clean, neutral flavour profile where you want the hops and malts to be accentuated. This ale yeast acts as the perfect base on which to build a wide variety of American style beers.

DOSAGE / TEMPERATURE

1 g per 1 litre at ideally 18-28°C

SPECIFICATIONS

Total EstersTotal Superior AlcoholsApparent AttenuationSedimentationAlc. Tolerance
LowMedium81%Medium9-11%

USAGE

Direct pitching:

Pitch the yeast directly in the fermentation vessel on the surface of the wort at or above the fermentation temperature.
Progressively sprinkle the dry yeast into the wort ensuring the yeast covers all the surface of wort available to avoid clumps. Ideally, the yeast will be added during the first part of the filling of the vessel; in which case hydration can be done at wort temperature higher than fermentation temperature, the fermenter being then filled with wort at lower temperature to bring the entire wort temperature at fermentation temperature.

With prior rehydration:

Alternatively, sprinkle the yeast in minimum 10 times its weight of sterile water or boiled and hopped wort at 25 to 29°C. Leave to rest 15 to 30 minutes, gently stir and pitch the resultant cream into the fermentation vessel.

Beer styles:

American Amber Ale, American Barleywine, American Brown Ale, American IPA, American Pale Ale, American Stout, Braggot, Brown Porter, Christmas/Winter Specialty Spiced Beer, Cream Ale, Dry Stout, Fruit Beer, Imperial IPA, Irish Red Ale, Other Smoked Beer, Russian Imperial Stout, Spice, Herb, or Vegetable Beer, Strong Scotch Ale, Wood-Aged Beer.

Download the product sheet

Additional information

Weight0.005 kg
Dimensions12 × 9 × 0.5 cm

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