Mashing and Boiling aren’t new moves at a dance party but the method of extracting sugar from your grain and extracting bitterness/aroma from your hops. Two important factors at play here are mash temperature and filtration.
Monitor your mash temperature with our stainless steel brewers thermometer.
Measure the temperature of your waters strike temperature, mash and sparge water with our stainless steel brewers dial thermometer. This thermometer clips onto the side of your boil kettle and gives you accurate readings on brew day.
Why our stainless steel dial thermometers are different:
304 stainless steel
Made for home brewers by brewers
Temperature range 0 – 110 degrees Celcius
30cm stainless steel probe
Adjustable clip to attach to the side of your kettle